Impact of Integrated Use of Inorganic, Organic and Biofertilizers on Growth, Yield and Quality of Pea (Pisum sativum L.)

Aim: The experiment was carried out, to find out the impact of integrated use inorganic, organic and biofertilizers on growth, yield quality pea (Pisum sativum L.).
 Study Design: Experiment laid in randomized block design (RBD) with three replications. Azad P-3 variety grown evaluate effect different treatments.
 Place Duration Study: It conducted during 2021 at Experimental Farm Faculty Agricultural Sciences, DAV University, Jalandhar.
 Methodology: Thirteen treatments were used for study which consisted combinations organic, inorganic (FYM, Vermicompost, NPK, Azotobacter PSB) levels (100%, 75% recommended dose each nutrient). Observations recorded days germination, first flowering, 50% plant height (cm), number branches per plant, leaves pod length pods weight (g), (g/plant), plot (Kg/plot), Shelling percentage (%), total soluble solids (TSS).
 Results: Analysis variance (ANOVA) revealed significant biofertilizerson under study. Lowest germination(10.63 days); flowering(59.33 days);number flowering(78.26 days) T4 (100% NPK+FYM+PSB). same treatment also resulted highest (9.18cm);number (16.27); (8.49g);plant (62.37cm);pod (55.24 g); (4.32 kg);TSS (16.480B) andshelling % (52.50).
 Conclusion: observed that plants treated application 100% FYM PSB superior performance respect parameters pea.